葡撻 新西蘭混濁艾爾Portuguese Egg Tart Hazy Ale

將澳門最經典的在地點心，重塑為極具創意的精釀啤酒。選用雙重複合的新西蘭啤酒花釀造，這款混濁艾爾完美重現了剛出爐葡撻的濃郁與層次感。巧妙平衡了順滑的焦糖甜香、奶香餅皮風味與清爽的啤酒花後勁，堪稱可以喝的「液體甜點」。

Macau's most iconic pastry, reimagined as a premium craft beer. Brewed with dual New Zealand hop varieties, this hazy ale mirrors the rich, velvety layers of a fresh Portuguese egg tart. It masterfully balances smooth caramel sweetness and a creamy pastry aroma with a refreshing hop finish. The ultimate liquid dessert.